George Lucas once said that, "sound is fifty percent of the movie‑going experience." We believe that drinking good wine is fifty percent of the dining experience.

Our Cellarmaster and Sommelier taste and select every wine on the list; a list which is carefully curated to complement our menu.

The list begins in France; from Burgundy the great houses of Tollot Beau, Dujac and Domaine de la Romanee Conti are represented. From Bordeaux we offer the wines of the left bank through the regions including iconic 'First Growths.' Chateauneuf de Pape, Hermitage and Cote Rotie are well represented from the south of the country.

Over many years Clive Davidson built relationships with independent producers from his homeland, South Africa and we continue to list outstanding wines from producers that have proven themselves from vintage to vintage.

Cabernet Sauvignons and Bordeaux blends from Stellenbosch are represented, the elegant Pinot Noirs from the Hemel-en-Aarde valley, new discoveries and rediscoveries from the bush vines of the Swartland. Sauvignon Blancs from the southern surburbs of Constantia and the elegant and sophisticated wines of Franschoek.

Spain and Portugal are well represented on the list, both famous and long established bodegas of Spain and the exciting wines hailing from Alentejo and the Douro.

Iconic names such as Ben Glaetzer and Jim Barry dominate the Australian list. New Zealand is represented by fabulous barrel fermented Sauvignon Blancs, cracking Otago Pinot Noirs and Bordeaux Blend from Hawkes Bay.

The Champany Own Label wines form the bedrock of the wine list

Grown, bottled and produced in South Africa by two of the country's top wine families. Our range of eight wines are blended to satisfy a wide variety of tastes and styles from the light, elegant and fruity styles of our Sauvignon Blanc, Rose and Pinot Noir to the refined styles of the Champany Chardonnay, Champany Red and Champany Thistle.

Explore The Champany House Wines...